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Alice Springs Chicken: An Amazing Ultimate Comfort Food Classic

Ingredients

– 4 boneless, skinless chicken breasts
– 1 cup BBQ sauce (your favorite brand)
– 1 ½ cups shredded Monterey Jack cheese
– ½ cup chopped cooked bacon
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– Fresh parsley, for garnish (optional)

Instructions

Follow these easy steps to create your own delicious Alice Springs Chicken:

1. Preheat Oven: Begin by preheating your oven to 350°F (175°C).
2. Prepare Chicken: Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
3. Sear Chicken: Heat olive oil in a large oven-safe skillet over medium heat. Add seasoned chicken breasts and cook until golden brown, about 5-7 minutes on each side.
4. Add BBQ Sauce: Pour the BBQ sauce over the chicken, ensuring it’s evenly coated.
5. Top with Cheese and Bacon: Sprinkle the shredded Monterey Jack cheese and chopped bacon over the BBQ-covered chicken.
6. Bake: Transfer the skillet to the preheated oven. Bake for 20-25 minutes or until the chicken is fully cooked and the cheese is bubbly.
7. Garnish: Once done, remove from the oven and let it rest for a few minutes. Garnish with fresh parsley if desired.
8. Serve: Slice and serve hot with your favorite side dishes.

This recipe is simple yet yields incredible results that everyone will love!

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