Creating Baked Prawns with Lemon and Feta is a breeze when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Baking Dish: Lightly grease a baking dish with a bit of olive oil or non-stick spray.
3. Prepare Prawns: In a mixing bowl, combine the prawns with olive oil, minced garlic, lemon juice, lemon zest, paprika, salt, and pepper. Toss well to coat.
4. Arrange in Baking Dish: Place the seasoned prawns in a single layer in the prepared baking dish.
5. Top with Feta: Sprinkle the crumbled feta cheese evenly over the prawns.
6. Bake: Transfer the dish to the preheated oven and bake for about 20 minutes, or until the prawns are pink and opaque.
7. Garnish: Once done, remove from the oven and garnish with freshly chopped parsley.
8. Serve: Serve immediately with lemon slices on the side and enjoy the dish hot.

These simple steps ensure that you’ll create a mouth-watering dish effortlessly!