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Best Oat Milk Recipe: An Incredible Ultimate Guide

Ingredients

Scale
  • 1 cup rolled oats
  • 4 cups filtered water
  • 12 tablespoons maple syrup or sweetener of choice (optional)
  • 1 teaspoon vanilla extract (optional)
  • A pinch of salt (optional)

Instructions

Making your Best Oat Milk Recipe can be a delightful experience if you follow these straightforward steps:

  1. Combine Ingredients: In a blender, add 1 cup of rolled oats and 4 cups of filtered water.
  2. Add Sweeteners: Add maple syrup, vanilla extract, and a pinch of salt if desired.
  3. Blend: Blend on high for 30-45 seconds until the mixture is well combined but not overly blended, to avoid sliminess.
  4. Strain: Pour the blended mixture through a nut milk bag, cheesecloth, or a fine mesh strainer into a large bowl or pitcher.
  5. Squeeze: Gently squeeze or press the bag or cloth to extract as much liquid as possible.
  6. Store: Pour the strained oat milk into a clean glass jar or container. Seal and refrigerate.

This simple guide will help you produce the most delicious oat milk, ready for use in your favorite drinks and recipes.

Nutrition