Garlic Parmesan Chicken & Potatoes: An Incredible 7-Step Recipe


Garlic Parmesan Chicken & Potatoes is a culinary delight that brings incredible flavors together on one plate. This dish combines tender, juicy chicken with crispy potatoes, all drizzled in a rich, cheesy garlic sauce. If you’re looking for a simple yet flavorful meal that your family will rave about, look no further!
The beauty of Garlic Parmesan Chicken & Potatoes lies in its versatility. You can serve it as a hearty family dinner or as a fabulous dish for guests. It’s not just about taste; it’s about creating memories around the dining table. Whether you are an experienced cook or someone just starting their culinary journey, this recipe will guide you to an amazing meal guaranteed to impress.
The savory bites of chicken, paired perfectly with the crispy, garlic-infused potatoes, make for an unforgettable experience. Each element complements the other, creating a symphony of flavors that is nothing short of delightful. Let’s explore what makes this dish special and how to prepare it to perfection!

Why You’ll Love This Recipe


When it comes to cooking, certain recipes stand out for their simplicity and flavor. Here are some compelling reasons to love Garlic Parmesan Chicken & Potatoes:
1. Simplicity: The ingredients are straightforward and likely already in your pantry. This makes it easy to whip up on a busy weeknight.

2. Quick Preparation: With minimal prep time, you can have this meal ready in no time, allowing you to spend more quality time with family or friends.
3. Flavor Explosion: The combination of garlic, Parmesan cheese, and tender chicken creates an amazing flavor profile that will leave your taste buds singing.
4. One-Pan Meal: Cooking everything in one pan reduces the hassle of clean-up, making your cooking experience more enjoyable.
5. Health Benefits: Chicken is a great source of protein, and potatoes provide necessary carbohydrates. Combined with garlic, known for its health benefits, this dish is both delicious and nutritious.
6. Versatile: You can customize the recipe by adding your favorite vegetables or adjusting the seasonings. It accommodates various dietary needs effortlessly!
7. Crowd-Pleaser: This dish is sure to delight both adults and kids alike, making it a perfect choice for family dinners.

Preparation and Cooking Time


To create the amazing Garlic Parmesan Chicken & Potatoes, here’s a breakdown of the estimated time required:
Preparation Time: 15 minutes
Cooking Time: 35-40 minutes
Total Time: Approximately 55-60 minutes
These timeframes may vary depending on your level of experience and the kitchen tools at your disposal.

Ingredients


– 4 bone-in, skin-on chicken thighs
– 1 pound baby potatoes, halved
– 4 tablespoons olive oil
– 6 cloves of garlic, minced
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Step-by-Step Instructions


Creating Garlic Parmesan Chicken & Potatoes is straightforward. Follow these steps:
1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prep the Chicken: Season the chicken thighs with salt, pepper, Italian seasoning, and paprika, ensuring the mix adheres well.
3. Prepare Potatoes: In a mixing bowl, combine the halved baby potatoes with 2 tablespoons of olive oil, minced garlic, and half of the Parmesan cheese. Toss until the potatoes are well coated.
4. Arrange in a Baking Dish: Place the seasoned chicken thighs in a large baking dish. Surround them with the garlic-coated potatoes.
5. Drizzle with Oil: Drizzle the remaining olive oil over the chicken and potatoes for added moisture.
6. Bake: Place the dish in the preheated oven. Bake for 30-35 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). The potatoes should be fork-tender.
7. Add Cheese: In the last 5 minutes of cooking, sprinkle the remaining Parmesan cheese over the chicken and potatoes. Return to the oven until melted and golden.

How to Serve


Serving Garlic Parmesan Chicken & Potatoes is an opportunity to impress your guests and family. Here are some tips:
1. Presentation: Serve the chicken and potatoes directly from the baking dish for a rustic look, or transfer to a beautiful serving platter.
2. Garnish: Sprinkle freshly chopped parsley on top for a pop of color and fresh flavor.
3. Pairing: Consider serving this dish alongside a fresh garden salad or steamed vegetables to enhance the meal’s overall health.
4. Accompanying Sauces: Offer a delicious aioli or ranch dressing for dipping, adding an extra layer of taste.
5. Leftovers: If you have any leftovers, they can be stored in an airtight container in the refrigerator for up to three days. Reheat in the oven to maintain the crispy texture.
By focusing on presentation and enhancing your dish with garnishes, you’ll create a dining experience that is both impressive and delicious. Your Garlic Parmesan Chicken & Potatoes will not only satisfy the palate but also win hearts! Enjoy the amazing flavors and the wonderful time spent with loved ones around the table.

Additional Tips


– Use Fresh Ingredients: For the best flavor, ensure your garlic is fresh and your chicken is of high quality. Fresh ingredients enhance the overall taste of your Garlic Parmesan Chicken & Potatoes.

– Rest the Chicken: After baking, let the chicken rest for a few minutes before serving. This helps retain the juices and keeps the meat tender.
– Experiment with Seasonings: Feel free to add spices like chili powder for heat or herbs like thyme for deeper flavor.

Recipe Variation


There are endless ways to customize your Garlic Parmesan Chicken & Potatoes. Here are some delicious variations:
1. Add Vegetables: Include seasonal vegetables like bell peppers, broccoli, or carrots. Toss them in with your potatoes for a nutritious boost.

2. Different Proteins: Swap chicken thighs for chicken breasts if you prefer a leaner option. Alternatively, you can use pork chops for a different taste.
3. Zesty Lemon Twist: Squeeze fresh lemon juice over the dish just before serving to add a bright, zesty flavor that complements the garlic.

Freezing and Storage


To ensure your Garlic Parmesan Chicken & Potatoes stay fresh, follow these guidelines:
Storage: Keep any leftovers in an airtight container in the fridge. They should be consumed within three days for optimal freshness.
Freezing: You can freeze this dish for up to three months. Store it in a freezer-safe container. Reheat in the oven or microwave, adding a little moisture if necessary.

Special Equipment


To prepare Garlic Parmesan Chicken & Potatoes efficiently, you may need the following tools:
Baking Dish: A large, sturdy baking dish will help evenly cook the chicken and potatoes.

Mixing Bowl: For combining and seasoning the potatoes.
Meat Thermometer: This is essential to ensure your chicken is cooked to the safe internal temperature.

Frequently Asked Questions


Can I use skinless chicken?
Yes, skinless chicken can be used, but it may not be as juicy. Consider adding a bit more olive oil to compensate.
What if I don’t have baby potatoes?
You can substitute regular potatoes. Just cut them into smaller pieces to ensure they cook evenly.
Can I make this dish ahead of time?
Yes, you can prepare it a few hours in advance and refrigerate. Just bake it when you’re ready to serve.
Is this recipe gluten-free?
Yes, this Garlic Parmesan Chicken & Potatoes is naturally gluten-free! Just ensure your seasonings are free from gluten additives.
What other sides can I serve with this dish?
This chicken pairs wonderfully with steamed green beans, a crisp salad, or creamy coleslaw for a well-rounded meal.

Conclusion


Garlic Parmesan Chicken & Potatoes is a fantastic dish that combines minimal effort with maximum flavor. Its rich garlic and cheesy notes make it a standout choice for any dinner table. Versatile, easy to prepare, and delicious, this meal is sure to become a favorite in your household. Enjoy making memories around the table with this delightful recipe!

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Garlic Parmesan Chicken & Potatoes: An Incredible 7-Step Recipe

  • Author: Elsa
  • Prep Time: 15 minutes
  • Cook Time: 35-40 minutes
  • Total Time: 0 hours

Ingredients

– 4 bone-in, skin-on chicken thighs
– 1 pound baby potatoes, halved
– 4 tablespoons olive oil
– 6 cloves of garlic, minced
– 1 cup grated Parmesan cheese
– 1 teaspoon Italian seasoning
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions

Creating Garlic Parmesan Chicken & Potatoes is straightforward. Follow these steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).

2. Prep the Chicken: Season the chicken thighs with salt, pepper, Italian seasoning, and paprika, ensuring the mix adheres well.

3. Prepare Potatoes: In a mixing bowl, combine the halved baby potatoes with 2 tablespoons of olive oil, minced garlic, and half of the Parmesan cheese. Toss until the potatoes are well coated.

4. Arrange in a Baking Dish: Place the seasoned chicken thighs in a large baking dish. Surround them with the garlic-coated potatoes.

5. Drizzle with Oil: Drizzle the remaining olive oil over the chicken and potatoes for added moisture.

6. Bake: Place the dish in the preheated oven. Bake for 30-35 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). The potatoes should be fork-tender.

7. Add Cheese: In the last 5 minutes of cooking, sprinkle the remaining Parmesan cheese over the chicken and potatoes. Return to the oven until melted and golden.

Nutrition

  • Serving Size: 4
  • Calories: 450 kcal
  • Fat: 20g
  • Protein: 36g

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