Creating Sesame Ground Chicken is easy! Follow these simple steps:

1. Heat Oil: In a large skillet, heat the sesame oil over medium heat.
2. Cook Chicken: Add the ground chicken to the skillet and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
3. Add Aromatics: Stir in the minced garlic and ginger, cooking for an additional minute until fragrant.
4. Incorporate Veggies: Add the bell peppers, broccoli, and carrots. Sauté until they are tender but still crisp, about 5 minutes.
5. Add Sauces: Pour in the soy sauce and hoisin sauce, mixing well to coat the chicken and vegetables evenly.
6. Season: Taste the mixture and season with salt and pepper as needed.
7. Garnish: Stir in the chopped green onions and sesame seeds for an added crunch.
8. Serve: Remove from heat and let it cool slightly before serving.